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RECIPE
Cauliflower Coconut Curry
Wholesome and comforting, this fragrant curry is easy to make and a hauntingly delicious addition to your Halloween menu.
WE USED
Cast Iron Pumpkin Casserole
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RECIPE
Honey Cake with Mascarpone, Figs, and Walnuts
Inspired by autumnal flavours, this indulgent cake is perfect for wrapping up your spooky celebrations.
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RECIPE
Pumpkin Lasagne with Ricotta and Sage
Layered with creamy ricotta and perfectly tender pumpkin, this reimagined classic is the perfect addition to your Halloween festivities.
WE USED
Stoneware Heritage Rectangular Dish
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RECIPE
Ratatouille Provençale
Originating in the south of France, this iconic stew is packed full of tasty, nutritional vegetables and is traditionally enjoyed in the summer months.
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RECIPE
Mint and Rosemary Stuffed Lamb Shoulder
Stuffing the lamb with mint and rosemary will ensure that it is bursting with flavour. An excellent Sunday roast option that the whole family will enjoy.
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RECIPE
Casserole Bread
Make your own bakery-style loaf at home with this easy recipe. Our Cast Iron Casserole ensures a crispy crust and even baking thanks to its excellent heat conductivity.
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RECIPE
Pear and Frangipane Tart
Made with dessert pears and nutty frangipane, this perfectly golden tart is as delicious as it is comforting. Serve with whipped cream, or enjoy as is.
WE USED
Stoneware Fluted Flan Dish
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RECIPE
Beef Bourguignon
Also called beef Burgundy, this traditional French beef stew is braised in red wine for mouth-watering results. Serve with mashed potatoes for a real comfort food experience.
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RECIPE
Corn Ribs with Pico de Gallo
Combining sweet and spicy flavours, these chargrilled corn riblets with zesty salsa are the perfect addition to your summer menu.
WE USED
Cast Iron Square Grillit®
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RECIPE
Chipotle Salmon with Mint Yoghurt
Bringing together smokey and cool flavours, this butter salmon with fresh mint yoghurt is a delicious red meat alternative that can be enjoyed for lunch or dinner.
WE USED
Toughened Non-Stick Ribbed Rectangular Grill
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RECIPE
Grilled Steak with Two-Ingredient Flatbreads
Perfectly blushed steak topped with shawarma butter for an umami kick. Serve with homemade grilled flatbreads.
WE USED
Cast Iron Rectangular Grill
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RECIPE
Rosemary and Honey Mexican Mule
Fragrant and sweet, this Mexican-inspired mule with rosemary-infused honey makes for a refreshing summer drink.
WE USED
Set of 4 Glass Tumblers